The Basin Grill Menu

Browse our delicious appetizers, salads, burgers and seafood! Located on the Champlain Canal, you can enjoy waterfront dining on the Hudson River near Saratoga Springs. Place your order online here for delivery or pickup!

STARTERS

SOUP OF THE DAY

ASK SERVER

FRIED CALAMARI 17

LONG ISLAND CALAMARI, SLICED PEPPADEWS, FRESH LEMON, WITH CHOICE OF SMOKED PEPPER SAUCE OR MARINARA

SALT N’ VINEGAR SPROUTS 13

CRISPY BRUSSELS, CHOPPED BACON & CRANBERRIES TOSSED IN BALSAMIC VINEGAR

CHICKEN WINGS* 18

ALWAYS EXTRA CRISPY WINGS / CHOICE OF SAUCE: MILD, MEDIUM, HOT, BBQ, OR GARLIC PARMESAN

MOZZARELLA STICKS 10

DEEP FRIED MOZZARELLA STICKS SERVED WITH MARINARA OR MELBA

BAVARIAN PRETZEL 14

JUMBO SOFT PRETZEL HOT FROM THE OVEN, SALTED AND SERVED WITH BEER CHEESE AND SPICY MUSTARD

BURRATA 14

FRESH MOZZARELLA INFUSED WITH BUTTER AND CREAM SERVED WITH HEIRLOOM TOMATOES, SWEETY DROPS, BASIL & FIG GLAZE  SERVED WITH GRILLED PESTO BREAD

TATER KEGS 13

OVERSIZED TOTS STUFFED WITH BACON AND CHEDDAR, SERVED WITH JALAPEÑO RANCH

GARLIC CLAMS 17

SAUTÉED LITTLENECK CLAMS WITH GARLIC, LEMON & WHITE WINE SAUCE SERVED WITH GRILLED BREAD

PULLED CHICKEN NACHOS 16

TRI COLORED TORTILLA CHIPS, PULLED CHICKEN, DICED TOMATOES, JALAPEÑOS, BEER CHEESE, SERVED WITH SALSA AND SOUR CREAM ON THE SIDE

MEXICAN STREET CORN DIP 13

ROASTED CORN, JALAPEÑOS, CREAM CHEESE, CILANTRO, COTIJA CHEESE, SERVED WITH TRI COLORED TORTILLA CHIPS

SALADS

NUT & BERRY SALAD 14 | 10

ARCADIAN GREENS, MIXED FRESH BERRIES, DRIED CRANBERRIES, GOAT CHEESE & TOASTED HAZELNUT TOPPED WITH A RASPBERRY BALSAMIC REDUCTION

GARDEN SALAD* 11 | 7

FIELD GREENS, CUCUMBERS, RED ONION, CHERRY TOMATOES & CARROTS WITH WHITE BALSAMIC VINAIGRETTE

CAESAR SALAD 13 | 9

CRISP ROMAINE, FRESH PARMESAN CHEESE, TUSCAN CAESAR DRESSING, CROUTONS

ADD CHICKEN 4 | SALMON 8 | CHILLED SHRIMP 8 | STEAK 9

BURGERS & SANDWICHES

* GLUTEN FREE BUN OPTION AVAILABLE *

WITH YOUR SIDE CHOICE OF: FRENCH FRIES, SIDE SALAD, CHIPS, OR POTATO SALAD | SUB. SWEET POTATO FRIES $2

TOPPING OPTIONS:
AMERICAN, CHEDDAR, SWISS, BLEU CHEESE, MUSHROOMS, CRISPY ONIONS 1 | SUBSTITUTE VEGGIE PATTY 2 | FRIED EGG, APPLEWOOD BACON 2

BASIN BURGER 16

BRAVEHEART BLEND GROUND BEEF ON A BRIOCHE BUN

THE JEFFERY 18

SHAVED RIB EYE STEAK, BEER CHEESE, SMOKED PEPPER SAUCE & CRISPY ONIONS ON A TOASTED ROLL

THE HENRY 17

FRIED CHICKEN BREAST, HOUSE BREAD AND BUTTER PICKLES,
LETTUCE, APPLEWOOD BACON, SMOKED PEPPER SAUCE, & PICKLED ONIONS ON A TOASTED BRIOCHE BUN

BUFFALO CHICKEN SANDWICH 16

FRIED CHICKEN BREAST, LETTUCE, TOMATO, BACON, CHEDDAR CHEESE & BUFFALO AIOLI ON A TOASTED BRIOCHE BUN

BLT 14

APPLEWOOD BACON, LETTUCE, TOMATO & GARLIC MAYO ON GRILLED SOURDOUGH

LOBSTER ROLL 28

BUTTERY MAINE LOBSTER, CHIVES, AND OLD BAY SEASONING ON A TOASTED NEW ENGLAND STYLE BRIOCHE ROLL

SHRIMP COCKTAIL 20

WHITE PANAMA SHRIMP SERVED WITH COCKTAIL SAUCE AND FRESH LEMON

LOBSTER BAJA 26

MAINE LOBSTER, AVOCADO, HEIRLOOM TOMATOES, SWEETY DROPS, CELERY, LEMON TARRAGON DRESSING ON A BED OF GREENS

SEAFOOD SALAD 26

JUMBO SHRIMP, CLAMS, MUSSELS, CRAB, MARINATED IN GARLIC, PARSLEY, CELERY & LEMON E.V.O. SERVED OVER A BED OF GREENS

CRAB & AVOCADO 24

COLOSSAL LUMP BLUE CRAB AND RIPE AVOCADO LIGHTLY DRESSED WITH LEMON OIL

MAHI TACO 6 each

SEASONED MAHI, PICKLED ONIONS, COTIJA CHEESE, SWEETY DROPS, SLAW, AVOCADO, CILANTRO, SWEET PEPPER SAUCE, SOFT CORN TORTILLA

SMOKED PULLED CHICKEN TACO 6 each

ONION, TOMATO, CILANTRO, SMOKED AIOLI, SOFT CORN TORTILLA

BLACKENED MAHI TACO 6 each

BLACKENED SEASONED MAHI, GUACAMOLE, LETTUCE, TOMATO, SWEET PEPPER SAUCE, SOFT CORN TORTILLA

MAIN

PENNE ALLÁ VODKA 20

SAUTÉED SHALLOTS, BASIL, CRUSHED TOMATOES, VODKA CREAM SAUCE
ADD CHICKEN 4 | SHRIMP 8

LINGUINE ALLE VONGOLE 24

SAUTÉED LITTLENECK CLAMS, CHOPPED CLAMS, WHITE WINE, LEMON AND BUTTER TOSSED WITH LINGUINE PASTA

SHORT RIB RAVIOLI 24

FRESH PASTA STUFFED WITH BRAISED BEEF SHORT RIB, RICOTTA CHEESE, AND HERBS, SAUTÉED IN A SHALLOT SHERRY MUSHROOM CREAM SAUCE

CHICKEN BACON MAC & CHEESE 18

CHICKEN, APPLEWOOD SMOKED BACON, SHARP CHEDDAR, SHELLS, TOASTED PANKO

LEMON CHICKEN 25

EGG BATTERED PAN FRIED THIN CHICKEN BREAST SAUTÉED WITH LEMON, WHITE WINE & BUTTER SERVED WITH MASHED POTATOES & ASPARAGUS

PAN SEARED SALMON 25

GOLDEN, CRISP WILD SALMON WITH PESTO RISOTTO, MUSHROOMS, BALSAMIC REDUCTION

NY STRIP STEAK 38

12OZ STRIP STEAK SERVED WITH WILD TRUFFLE MUSHROOMS, GRILLED ASPARAGUS, MASHED POTATOES

POT ROAST 24

SLOW BRAISED BEEF WITH PORT WINE AND MIREPOIX.SERVED WITH BABY CARROTS, MASHED POTATOES, CRISPY ONIONS AND GRAVY

SIDE OPTIONS

RED SKINNED POTATO SALAD 4

CRISPY ONION STRAWS 3

MASHED POTATOES* 5

FRENCH FRIES 7

ASPARAGUS PARMESAN* 7

ROASTED BABY CARROTS W/DRIZZLED HONEY* 7

SARATOGA CHIPS & DIP 9

SWEET POTATO WEDGES 9

*GLUTEN-FREE

A ROUND OF DRINKS FOR THE KITCHEN 7

** SHOW THE BOYS SOME LOVE **

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