The Basin Specials – Monday & Tuesday Nights

Hours: Mon-Thurs 4p-Close & Fri-Sun Noon-Close

DOWNLOAD MENU

SEAFOOD

FISH TACOS* 5 each

SEASONED MAHI MAHI , PICKED ONIONS, COTIJA CHEESE, SWEETY DROPS, SLAW, AVOCADO, SWEET PEPPER SAUCE, CORN TORTILLA, FRESH CILANTRO

LOBSTER BAJA* 22

MAINE LOBSTER, AVOCADO, HEIRLOOM TOMATOES, SWEETY DROPS, CELERY, LEMON TARRAGON DRESSING ON A BED OF GREENS

SHRIMP COCKTAIL* 16

WHITE PANAMA SHRIMP SERVED WITH COCKTAIL SAUCE AND FRESH LEMON

SEAFOOD SALAD * 18

JUMBO SHRIMP, CLAMS, MUSSELS, BLUE CRABMEAT, MARINATED IN GARLIC, PARSLEY, CELERY & LEMON E.V.O. SERVED OVER A BED OF GREENS

CRAB & AVOCADO* 16

COLOSSAL LUMP BLUE CRAB AND RIPE AVOCADO LIGHTLY DRESSED WITH LEMON OIL

FRUITS DE MER * Market Price

FRUITS OF THE SEA JUMBO SHRIMP, BLUE CRABMEAT, CLAMS, MUSSELS AND LOBSTER

GARDEN SALAD* 8 | 5

FIELD GREENS, CUCUMBERS, RED ONION, CHERRY TOMATOES & CARROTS WITH WHITE BALSAMIC VINAGRETTE
ADD CHICKEN 4   |  SALMON 7   |  CHILLED SHRIMP 6

*GLUTEN-FREE

SKILLET MEATBALLS 14

ITALIAN STYLE MEATBALLS, TOMATO SAUCE, MELTED MOZZARELLA CHEESE.

MARGHERITA PIZZA 16

BROOKLYN STYLE WITH FRESH MOZZARELLA, PLUM TOMATOES, BASIL

WHISKEY WINGS* 18

SWEET, STICKY, AND DRUNKIN

JALAPEÑO POPPERS* 18

STUFFED WITH CREAM CHEESE WRAPPED WITH APPLEWOOD SMOKED BACON, TOPPED WITH SWEET PEPPER SAUCE, FRESH BASIL

DOWNLOAD MENU

Join Our Mailing List

Sign up to receive exclusive news, menu updates, specials and more!

  • This field is for validation purposes and should be left unchanged.